soggy bottoms News | Autostraddle

Most Popular

food and drink

Soggy Bottoms: Baking a Prinsesstårta Can’t Be That Hard, Right? (It Is)

Mey

Aug 3, 2016
food and drink

Soggy Bottoms: Kouign Amann

A.E. Osworth

Jun 30, 2016
food and drink

Soggy Bottoms: Mini Pear Pies

Stef

May 12, 2016
food and drink

Soggy Bottoms: Rough Puff Pastry Is Like Classic Puff Pastry, But Easier

Maddie

Apr 21, 2016
food and drink

Soggy Bottoms: How I Mastered The Fine Art of Making English Muffins

Maddie

Mar 14, 2016

food and drink

Soggy Bottoms: Baking a Prinsesstårta Can’t Be That Hard, Right? (It Is)

Mey

Aug 3, 2016
food and drink

Soggy Bottoms: Kouign Amann

A.E. Osworth

Jun 30, 2016
food and drink

Soggy Bottoms: Mini Pear Pies

Stef

May 12, 2016
food and drink

Soggy Bottoms: Rough Puff Pastry Is Like Classic Puff Pastry, But Easier

Maddie

Apr 21, 2016
food and drink

Soggy Bottoms: How I Mastered The Fine Art of Making English Muffins

Maddie

Mar 14, 2016

greatest hits

more like this

Soggy Bottoms: Baking a Prinsesstårta Can’t Be That Hard, Right? (It Is)

food and drink

Soggy Bottoms: Baking a Prinsesstårta Can’t Be That Hard, Right? (It Is)

“I honestly just Gryffindored my way through a lot of this process, using my supreme confidence in my skills as my guide.”

Mey —

Aug 3, 2016

soggy bottoms

Soggy Bottoms: Kouign Amann

food and drink

Soggy Bottoms: Kouign Amann

Y’all, I hate being bad at things. And I truly truly thought my first batch of Kouign Amann would be inedible. But it wasn’t!

A.E. Osworth —

Jun 30, 2016

soggy bottoms

Soggy Bottoms: Mini Pear Pies

food and drink

Soggy Bottoms: Mini Pear Pies

We felt Paul Hollywood staring at us with the sharp, majestic blue eyes of a Siberian husky, radiating catastrophic disappointment. Didn’t stop us though.

Stef —

May 12, 2016

get baked with autostraddle

reality tv

Soggy Bottoms: Rough Puff Pastry Is Like Classic Puff Pastry, But Easier

food and drink

Soggy Bottoms: Rough Puff Pastry Is Like Classic Puff Pastry, But Easier

This is ROUGH PUFF (ruff puff? rough pough?) and it’s a lot less precise than “regular puff,” and therefore it’s easier for the first-timer. Like you. Like us.

Maddie —

Apr 21, 2016

get baked with autostraddle

reality tv

Soggy Bottoms: How I Mastered The Fine Art of Making English Muffins

food and drink

Soggy Bottoms: How I Mastered The Fine Art of Making English Muffins

Six weeks and ten batches after my initial muffin-making attempt, I have developed a reasonably passable English muffin recipe that would probably land somewhere around the middle of the pack…

Maddie —

Mar 14, 2016