jewish holidays Gey In Kikh: Passover Matzo, the Bread of Affliction The basic mitzvah of Passover is to eat the Bread of Affliction, so let’s lean into the ancestral trauma and make our own matzo. Ari — Apr 6, 2020
jewish holidays Gey in Kikh: Easy Pizza Hamantaschen for Purim With a side of festive demons! Ari — Mar 9, 2020
jewish holidays Gey in Kikh: Seven Species Babka for Tu B’Shevat Seven fruits and grains combine in a quick-rise babka to celebrate the Jewish New Year of the Trees. Ari — Feb 6, 2020
jewish holidays Gey in Kikh: Happy New Year! Celebrate the New Year with Soviet mayonnaise. Ari — Dec 30, 2019
jewish holidays Gey in Kikh: Rainbow Latkes and Narrow Bridge Candles for Hanukkah Why have plain latkes when we can have RAINBOW latkes?! Ari — Dec 9, 2019
christmas Get Cozy With This Custom Queer Cross Stitch Pattern Cross stitch involves stabbing things with needles thousands of times, so it’s great for getting out all that frustration you’re holding this time of year! Ari — Nov 26, 2019
jewish holidays Gey in Kikh: Melon Seed Milk to Break the Yom Kippur Fast Let’s end Yom Kippur with delicious, non-dairy milk made from melons! Ari — Oct 4, 2019
jewish holidays Gey in Kikh: Apple-Stuffed Challah for Rosh Hashanah! Taste a whole celebration of fall and a new year in every bite of my favorite challah! Ari — Sep 26, 2019
jewish holidays Make Easy No-Bake Vegan Orange Almond Cheesecake for Shavuot, Yum It’s cheesecake holiday time, let’s make some cheesecake. Ari — Jun 7, 2019
jewish holidays Vegetarian Chopped Liver and Pynk Pickled Eggs for Passover: A Two-Part Recipe This vegetarian, kitniyot-free vegetarian chopped liver feels really homey and comfortable and hearty and celebratory. Chag Pesach sameach! Ari — Apr 19, 2019
jewish holidays The Lazy Jewish Queer’s Guide to Rainbow Hamantaschen for Purim Purim is a party, so let’s make a big batch of rainbow hamantaschen to celebrate! Ari — Mar 20, 2019
jewish holidays Happy Hanukkah, Let’s Make Vegan Sufganiyot Happy Hanukkah! Celebrate the holiday, which starts tonight at sundown, with a recipe for delicious vegan sufganiyot. Ari — Dec 2, 2018
