Hello and welcome to this thing we’re doing where we help you figure out what you’re gonna put in your mouth this week. Some of these are recipes we’ve tried, some of these are recipes we’re looking forward to trying, all of them are fucking delicious. Tell us what you want to put in your piehole or suggest your own recipes, and we’ll talk about which things we made, which things we loved, and which things have changed us irreversibly as people. Last week, we munched on quesadillas.

There are two kinds of people in the world: the kind who love mushrooms and the kind who loathe them. Luckily, I am life-partnered to a fellow mushroom lover, because I don’t know that our love could survive without ‘shrooms.
The best thing about mushrooms is you can eat them for every freaking meal of the day. You can eat them raw or cooked. You can eat them here or there. You can eat them in a boat or with a goat. There are a gazillion types of mushrooms, from all across the world, in various shapes and sizes, different textures, from the inexpensive white cap mushrooms you can buy in bulk to the $1000 variety.
One promise to y’all before we delve in: none of these recipes are for simple sautéed mushrooms or a simple portobello burger because, while delicious, there are much more interesting ways to eat mushrooms. We can do better! #TeamShroom #YesAllMushrooms
1. Perfect Mushroom Risotto

2. Mushroom Tikka

3. Mushroom and Walnut Stew with Cheesy Cobbler Topping

4. Vegan Sausage and Mushroom Etoufee

5. Spinach and Artichoke Stuffed Portobellos

6. Leek and Wild Mushroom Stew

7. Green Bean Mushroom Tart

8. Three Mushroom Tagliatelle With Garlic Sauce

9. Ginger Beef, Mushroom and Kale Stir-Fry

10. Cauliflower Mushroom Curry (Gobi-Mushroom Curry)

11. Mushroom Bourguinonne

12. Creamy Three Mushroom Chicken Casserole

13. Mushroom, Spinach and Feta Quiche

14. Mushroom, Farro and Fontina Salad

15. Enchilada Stuffed Mushrooms

16. Roasted Garlic Mushrooms with Brie

17. Lasagne with Slow Roasted Mushrooms and Goat Cheese

18. Baked Eggs with Mushrooms and Parmesan

19. Vegetarian Caramelized Onion & Chanterelle Mushroom Stuffing

20. Stuffed Fontina Portobello Skillet

21. Mushroom Empanadas

22. Buffalo and Blue Cheese-Stuffed Button Mushrooms

23. Roast Mushroom & Bread Salad

24. Cashew Cream of Mushroom Soup

25. Swiss Pan Burgers with Rosemary-Mushroom Pan Sauce

26. Clear Mushroom Soup

27. Stuffed Portabella Pizza in a Cashew Basil Cheese Sauce

28. Wild Mushroom and Goat Cheese Frittata

29. Korean Enoki Mushrooms Pancakes (Paeng-ee Beosut Jeon)

30. Vegan Mushroom Stifado

31. Tofu and Mushroom Miso Soup

32. Black Bean, Spinach, Mushroom, and Soy Chorizo Quesadilla

33. Bruschetta and Avocado with Artichoke and White Truffle Tapenade

34. Creamy Mascarpone Polenta with Mushrooms

35. Mushroom Artichoke Mac and Cheese

36. Mushroom Tofu Skin Roll
37. Vegan Tofu Mushroom Quiche
38. Fiddlehead Fern and Morel Mushroom Pasta
39. Shiitake Nigiri and Eringi Nigiri
40. Raw Mushroom Curry with Parsnip Rice Spiced Mango Chutney
41.Italian Deep Fried Mushrooms
42. Venison Shank and Chestnut Mushroom Suet Pudding
43. Lentil Mushroom Meatballs
45. Candy Cap Mushroom Panna Cotta









