30 Easy Super Bowl Snack Ideas To Make Even if You’re Not Watching the Game

Kayla Kumari Upadhyaya
Feb 7, 2023
COMMENT

Feature image by mphillips007 via Getty Images

If you are a Football Gay, that’s great, love that for you; it just couldn’t possibly be me. But while I haven’t watched the Super Bowl in years, one thing I can get behind is scalable, shareable snacks. You don’t even have to throw a Super Bowl party to partake in the tradition of hearty dips, hors d’oeuvres, and treats. You can throw an anti-Super Bowl party where you watch literally anything else or you can just make a yummy spread for yourself and your partner or your roommates or some friends or even just your own self! There are a lot of rules I still don’t understand about football, but there are no rules when it comes to making snack spreads on a chill and cozy Sunday afternoon! Again, if you are watching the game, that’s great! Let’s all eat some good shit regardless of our upcoming weekend plans.

The following Super Bowl snack ideas are, as aforementioned, easy to scale up and great for sharing. In general, they all skew easy skill level wise and are also intended to be quick — not all-day affairs. I’ve tried to include some options to account for food allergies/sensitivities as well so there’s fun for everyone (searching for the terms “vegan,” “vegetarian,” or “gluten” on the page will bring you where you wanna go). I’ve added some of my own notes beneath each recipe. Pair your snacks with colorful mocktails or a Bud Light.


Buffalo Chicken Dip

A small cast iron pan filled with cheese, chicken, buffalo sauce, and scallions
via NYT Cooking

This is one of the rare paywalled recipes on this Super Bowl snack ideas list, but it’s such a crowd pleaser every time I make it that I had to include! You can easily use rotisserie chicken or leftover cooked chicken for it, and I liked to serve it with a mix of chips, crackers, and crudités.


Mini Crescent Dogs

A baking tray of pigs in blankets
via Pillsbury

Pigs! In! Blankets! They are a classic for a reason! As far as the pigs themselves go, you don’t have to reinvent the wheel. Go ahead and use store-bought crescent roll dough. But then you can get creative/fun with your dipping sauces. Make a fun and colorful trio: honey mustard, queso, and chimichurri. Sub meatless hotdogs/sausages for a vegetarian option.


Clam Dip

A bowl of clam dip next to potato chips
via Tastes Better From Scratch

Minced canned clams, cream cheese, and sour cream are the main ingredients here! Simple and delicious! Pair with gf chips or crackers, and you’ve got yourself a fishy gluten-free snack.

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Loaded Sheet Pan Nachos

A pan full of nachos and toppings
via Simply Recipes

In addition to being super scalable, nachos are extremely customizable. You can make them vegetarian, vegan, gluten-free, super spicy, mild, simple, or as fancy as you like!


Baked Brie

baked brie drizzled with honey and accompanied by crackers and sliced apples
via The Food Network

You need just two ingredients here: a wheel of brie and honey. If you wanna play around a bit, you can change up the honey for spicy honey, a jam, or a balsamic vinegar.


Grape Jelly Chili Sauce Meatballs

a pot of sauced meatballs with a wooden spoon
via Taste of Home

You can really take frozen meatballs to a whole new level with the right sauce. There are a lot of variations of the grape jelly meatball out there, but I like to make mine with grape jelly, chili sauce, and barbecue sauce. The meat’s already cooked, so it’s easy and fast!


Jalapeño Poppers

a plate of jalapeño poppers with a side of ranch
via Spend With Pennies

I am a sucker for these. And I found a bonus recipe for a vegan variation, too!


Sardine Rillettes

a cracker with sardine rillettes spread on it
via Simply Recipes

It surely would not be a Super Bowl snack ideas list by yours truly without some tinned fish representation! Check out more tinned fish snacking ideas.

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Spicy Crab Dip

a casserole dish of spicy crab dip surrounded by crudites and toasts
via NYT Cooking

This is another paywalled recipe, but it’s another one I’ve made many times that people love! I love any recipe that involves Ritz crackers tbh. Here’s an alternative free recipe, and here’s a creative vegan take made with canned hearts of palm (I once had a vegan “ceviche” made with hearts of palm and it was great!) and vegan cheeses.


Dipped Peanut Butter Sandwich Cookies

ritz crackers covered in chocolate
via Taste of Home

Speaking of Ritz crackers, Super Bowl sweet treats don’t get easier than these! They hit that perfect salty::sweet ratio.


Loaded Tater Tot Bites

a platter of tater tots covered in toppings on a wood cutting board, next to some white sauce
via A Southern Soul

We love an individual, toothpicked amuse bouche, especially when we’re being cautious of Covid! In that case, you’ll also wanna put a little spoon in the dip so that people can spoon some onto their own plates instead of it being a dip free-for-all. For more tips on planning safer gatherings, Heather’s Pride guide is easily adaptable for other situations.


Muffin-Tin Chicken Potpies

mini chicken pot pies
via Taste of Home

I am QUITE obsessed with the concept of these mini chicken pot pies, made from store-bought tubed biscuit dough, condensed cream of chicken soup, and frozen veggies! They’d be easy to riff on with different spices, and I personally would drizzle my own with my beloved El Yucateco green chile habanero hot sauce. You could also easily make these vegetarian by upping the veggies and swapping condensed cream of mushroom for the chicken soup.


Spanakopita Pinwheels

circular pastries with spinach in them
via Taste of Home

Frozen spinach! Frozen puff pastry! I’m prioritizing a lot of frozen ingredients throughout this list, because it cuts down prep/chopping time and keeps things super simple, especially when it comes to any pastry moments.

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Tater Tot Hotdish

a casserole dish with tater tots in it
via Food.com

Shoutout to my Midwestern girlies for bringing hot dish into my life. I personally would add chopped jalapeños to this stripped-down recipe, but that’s just me!!!!


Cheesy Potatoes

a casserole dish of potatoes and cheese
via Taste of Home

It’s pretty much all there in the name! Potatoes! That are cheesy! And specifically, the cheese utilized here is a gorgeous block of Velveeta.


Graham Cracker Cookie Sandwiches

graham cracker sandwiches with frosting and sprinkles between them
via Like Mother Like Daughter

I know I haven’t included many sweet treats on this list, and that’s largely due to my personal bias of just always preferring savory. I def believe that whether you’re watching the Super Bowl or just trying to harness the same energy of a celebratory Sunday, you don’t need to spend a million hours baking to have something sweet. I grew up making these (for American Idol watch parties…lol…our NFL, if you will) with my family, though we did them “open face” rather than as closed sandwiches. But yep, they’re just graham crackers, tub frosting, and sprinkles! That’s it!


Vegan Spinach Dip

a bread bowl filled with spinach dip
via Karissa’s Vegan Kitchen

Spinach dip has long been a staple of food-centric gatherings like Super Bowl parties, and if you’re catering to a vegan crew, this is the simplest recipe I found for this specific variation on a classic.


Crispy Oven Baked Potato Skins

a hand dipping a loaded potato skin into a white sour cream based dip
via Spend With Pennies

The best part of these is that you get to save the potato insides for another recipe, like mashed potatoes, potato soup, etc!

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Fried Mozzarella Cheese Sticks

a plate of mozzarella sticks and a side of marinara
via Allrecipes

One of my favorite snacks of all time! That said, I do want to note that despite what the recipe claims, these are probably one of the more challenging/time consuming things on this list, mainly because deep frying can be trickier than meets the eye (and messy!). The one time I tried to make mozz sticks at home, it was slightly disastrous. So you might be better off just picking up a box of frozen ones or ordering them from your go-to spot. You can always make your own spicy marinara though!


Air Fryer Ravioli

a crispy ravioli being dipped into marinara
via Everyday Family Cooking

Where my air fryer heads at!


Creamy Lemon Herb Feta Dip

a green dip surrounded by crackers
via A Kitchen Addiction

I could dip just about anything into a super lemony, creamy, feta-based dip. And she’s gluten-free folks!


Goat Cheese Board

a spread of goat cheese with toppings on a board
via The Modern Nonna

Look, most viral recipes prioritize aesthetic over taste (and function!), and while I don’t necessarily get behind butter boards, this viral goat cheese board? Yes.


Easy Sausage Phyllo Cups

phyllo dough cups filled with sausage
via Best Appetizers

BIG fan of frozen phyllo dough cups! Easy and versatile! You can fill those suckers with anything!

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Cheesy Corn Bites

a spread of Tostitos scoops filled with cheese and corn
via Taste and Tell

This recipe is for the laziest of lazy cooks (no judgement!). Much like a phyllo dough cup, Tostitos scoops are a versatile vessel for shareable snacks (and all Super Bowl parties should have at least one bowl of them to dip in the various dips present).


Ridiculously Easy Bean Salad

a bean salad with avocado
via Inspired Taste

Filling, easily customizable, and great for vegetarian/vegan needs, bean salads are underrated. I personally would add sardines or tuna to the mix, though that of course transitions it to pescatarian fare.


Citrus Salad

a citrus segment salad
via The Spruce Eats

This is for when you want to impress people with something colorful but still put in minimal effort! This salad is gorgeous but ultimately easy to make, mostly requiring access to a diversity of citrus fruits. It’s vegan, too (not all dijon mustards are vegan, but if you stick to Grey Poupon, you’re good).


Classic Deviled Eggs

a plate of devilled eggs
via The Food Network

An all-time fav of mine! And if you wanna make things fun, might I suggest topping them with crumbled Funyons? The current price of eggs may be a deterrent here though! Bon Appetit’s take on vegan devilled “eggs” (made with little golden potatoes!) could double as “eggs are very expensive” devilled “eggs.”


5 Ingredient Instant Pot Mac and Cheese

a pot of mac and cheese
via The Food Network

It requires owning an Instant Pot, but homemade mac and cheese doesn’t get much simpler than this!

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Ginger Rice Stuffed Mushrooms

a platter of rice stuffed mushrooms
via The Food Network

You use already cooked rice for these, so it could be a great way to repurpose leftovers.


Mini Cheeseballs

mini cheeseballs with pretzel sticks sticking out of them
via The Country Cook

What’s better than a cheese ball? LOTS OF MINI CHEESE BALLS. And even the “sticks” are edible because they’re pretzels!


Kayla Kumari Upadhyaya profile image

Kayla Kumari Upadhyaya

Kayla Kumari Upadhyaya is the managing editor of Autostraddle and a lesbian writer of essays, fiction, and pop culture criticism living in Orlando. She is the former managing editor of TriQuarterly, and her short stories appear in McSweeney’s Quarterly Concern, Joyland, Catapult, The Offing, The Rumpus, Cake Zine, and more. Some of her pop culture writing can be found at The A.V. Club, Vulture, The Cut, and others. When she is not writing, editing, or reading, she is probably playing tennis. You can follow her on Twitter or Instagram and learn more about her work on her website.

Kayla Kumari Upadhyaya has written 989 articles for us.

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